6 Tested Recipes

Recipes with Bell-pepper & Creole-seasoning

Wondering what to make with bell-pepper and creole-seasoning? Explore quick 15-minute skillet meals, hearty dinners, and family favorites below — or snap a photo of your fridge to match your exact pantry.

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Featured Bell-pepper & Creole-seasoning Dishes

Showing 6 meals
Sheet Pan MealsEasy

Fiery Cajun Blackened Spice Chicken Breast (Crisp Sheet Pan Bake)

A gourmet, easy-to-make meal featuring tender chicken breast and crisp sweet bell peppers that you crust in blackened Cajun spices in a scorching cast-iron skillet. Ready in just 20 mins.

20 mins
4 serv
Quick DinnersEasy

Fiery Cajun Blackened Spice Chicken Breast (Sizzling One-Skillet Sear)

A gourmet, easy-to-make meal featuring tender chicken breast and crisp sweet bell peppers that you crust in blackened Cajun spices in a scorching cast-iron skillet. Ready in just 15 mins.

15 mins
2 serv
15-Minute MealsEasy

Fiery Cajun Blackened Spice Chicken Breast (15-Minute Wok Stir-Fry)

A gourmet, easy-to-make meal featuring tender chicken breast and crisp sweet bell peppers that you crust in blackened Cajun spices in a scorching cast-iron skillet. Ready in just 7 mins.

7 mins
4 serv
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More Bell-pepper & Creole-seasoning Recipes

Healthy & FreshEasy

Fiery Cajun Blackened Spice Chicken Breast (Hearty Nourish Bowl)

A gourmet, easy-to-make meal featuring tender chicken breast and crisp sweet bell peppers that you crust in blackened Cajun spices in a scorching cast-iron skillet. Ready in just 15 mins.

15 mins
2 serv
Breakfast & BrunchEasy

Fiery Cajun Blackened Spice Chicken Breast (Savory Skillet Frittata)

A gourmet, easy-to-make meal featuring tender chicken breast and crisp sweet bell peppers that you crust in blackened Cajun spices in a scorching cast-iron skillet. Ready in just 15 mins.

15 mins
4 serv
Comfort FoodMedium

Fiery Cajun Blackened Spice Chicken Breast (Slow-Simmered Comfort Skillet)

A gourmet, easy-to-make meal featuring tender chicken breast and crisp sweet bell peppers that you crust in blackened Cajun spices in a scorching cast-iron skillet. Ready in just 25 mins.

25 mins
2 serv