15-Min MealsEasy
Crispy Cheddar Quesadilla
Flour tortilla toasted golden in butter, packed with molten cheddar and jack cheese.
Prep: 2 mins
Cook: 5 mins
Serves: 1
Serving Size:
350
Calories
16g
Protein
38g
Carbs
18g
Fat
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Ingredients
Pantry & GrainsFlour Tortilla
1 largeDairyCheddar Cheese
3/4 cup shreddedDairyButter
1 tbspStep-by-Step Instructions
Step 1:Melt half the butter in a skillet over medium heat.
Step 2:Place tortilla in pan, spread shredded cheese across one half.
Step 3:Fold empty half over the cheese to make a half-moon.
Step 4:Cook for 2-3 minutes per side until golden brown and cheese is fully melted.
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