Quick DinnersEasy

One-Pan Sausage & Sliced Pepper Skillet

Name: One-Pan Sausage & Sliced Pepper Skillet
Prep time: 5 min
Cook time: 10 min
Yield: 2 servings
Ingredients: 12 oz sliced Sausage (Smoked or Italian); 1 large, sliced Bell Pepper; 1 medium, sliced Onion; 1 tbsp Cooking Oil

Caramelized sliced sausage rounds browned with sweet bell peppers and tender onions.

Prep: 5 mins

Cook: 10 mins

Serves: 2

Serving Size:

205

Calories

16g

Protein

21g

Carbs

Fat

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Ingredients

ProteinsSausage (Smoked or Italian)

12 oz sliced

ProduceBell Pepper

1 large, sliced

ProduceOnion

1 medium, sliced

Pantry & GrainsCooking Oil

1 tbsp

Step-by-Step Instructions

Step 1:Heat oil in a skillet over medium-high heat. Add sliced sausage and sear for 4 minutes until browned.

Step 2:Add bell pepper and onion slices to the pan.

Step 3:Sauté for 5-6 minutes, stirring often, until peppers are tender-crisp and onions are caramelized.

Step 4:Serve hot right from the skillet as a meal or wrap inside tortillas.

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