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3-Ingredient Simple Tomato Garlic Pasta

Name: 3-Ingredient Simple Tomato Garlic Pasta
Prep time: 2 min
Cook time: 12 min
Yield: 2 servings
Ingredients: 8 oz Pasta (Penne or Spaghetti); 2 cups diced Fresh Tomatoes or Canned Diced; 4 cloves, minced Garlic; 2 tbsp Olive Oil or Butter

Sweet simmered tomatoes in rich garlic olive oil tossed with tender pasta noodles.

Prep: 2 mins

Cook: 12 mins

Serves: 2

Serving Size:

155

Calories

Protein

23g

Carbs

Fat

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Ingredients

Pantry & GrainsPasta (Penne or Spaghetti)

8 oz

ProduceFresh Tomatoes or Canned Diced

2 cups diced

ProduceGarlic

4 cloves, minced

DairyOlive Oil or Butter

2 tbsp

Step-by-Step Instructions

Step 1:Cook pasta in boiling salted water according to package directions.

Step 2:In a separate saucepan, heat olive oil/butter over medium heat; sauté garlic for 1 minute.

Step 3:Add diced tomatoes, reduce heat, and simmer gently for 8 minutes until tomatoes break down into a rustic sauce.

Step 4:Toss hot drained pasta directly into the tomato sauce and stir well to coat.

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