15-Min MealsEasy

Classic Diner Tuna Melt

Flaky tuna mixed with creamy mayo, piled onto crusty bread and toasted under melted cheddar.

Prep: 4 mins
Cook: 6 mins
Serves: 2
Serving Size:
285
Calories
21g
Protein
20g
Carbs
15g
Fat
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Ingredients

ProteinsCanned Tuna
1 can (5 oz), drained
Spices & SaucesMayonnaise
2 tbsp
DairyCheddar Cheese
2 slices
Pantry & GrainsBread
2 slices
DairyButter
1 tbsp

Step-by-Step Instructions

Step 1:In a small bowl, flake the tuna with a fork and mix with mayonnaise and a pinch of black pepper.
Step 2:Butter one side of each bread slice.
Step 3:Place bread butter-side down in a skillet; top with tuna mixture and cheddar cheese.
Step 4:Cover skillet with a lid on medium-low heat for 4-5 minutes until bread is toasted and cheese is bubbling.

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