Comfort FoodMedium

Sticky Honey Sesame Soy Glaze Chicken Breast (Slow-Simmered Comfort Skillet)

A gourmet, easy-to-make meal featuring tender chicken breast and crisp crisp broccoli florets that you glaze in a sweet, sticky sesame-soy reduction until perfectly lacquered. Ready in just 25 mins.

Prep: 10 mins
Cook: 25 mins
Serves: 2
Serving Size:
190
Calories
15g
Protein
15g
Carbs
7g
Fat
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Ingredients

ProteinsChicken Breast
1 lb, diced
ProduceCrisp Broccoli Florets
2 cups florets
ProduceFresh Garlic Cloves
3 cloves, minced
ProduceRed Onion
1/2 medium, sliced
Spices & SaucesAged Tamari or Low-Sodium Soy Sauce
3 tbsp
Spices & SaucesToasted Japanese Sesame Oil
1 tbsp
Spices & SaucesWildflower Honey
1.5 tbsp
ProduceFresh Grated Ginger Root
1 tsp

Step-by-Step Instructions

Step 1:Brown the chicken breast in a deep Dutch oven or heavy saucepan over medium-high heat until richly caramelized.
Step 2:Stir in crisp broccoli florets, fresh garlic cloves, red onion and cook for 3-4 minutes until softened and fragrant.
Step 3:Pour in Aged Tamari or Low-Sodium Soy Sauce, Toasted Japanese Sesame Oil, Wildflower Honey, Fresh Grated Ginger Root along with 1/2 cup of broth or water to deglaze the browned bits from the bottom of the pot.
Step 4:Reduce heat to low, cover, and gently simmer for 15-20 minutes until the flavors meld together and protein is fall-apart tender.
Step 5:Uncover, simmer for 2 minutes to thicken the sauce to your liking, and ladle into warm shallow bowls.

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