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Healthy 5-Ingredient Smoky Chipotle & Lime Chicken Breast with Sweet Potato

A delicious, easy-to-make dinner featuring tender chicken breast and crisp sweet potato that you roast with smoky spices and finish with a zesty squeeze of lime. Perfect for quick weeknights.

Prep: 7 mins
Cook: 10 mins
Serves: 4
Serving Size:
125
Calories
8g
Protein
14g
Carbs
4g
Fat
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Ingredients

ProteinsChicken Breast (1 lb, sliced)
1 lb, sliced
ProduceSweet Potato
1 large, peeled and diced (1/2-inch cubes)
ProduceKale or Spinach
2 cups, chopped
ProduceRed Onion
1/2 cup, diced
Spices & SaucesSmoked Paprika & Cumin
1 tbsp combined
Spices & SaucesOlive Oil
2 tbsp
Spices & SaucesChili Powder
1 tsp
Pantry & GrainsPasta (Penne or Rigatoni)
8 oz, boiled al dente

Step-by-Step Instructions

Step 1:Rinse and prep produce: roughly chop sweet potato and mince aromatics.
Step 2:Lightly season the chicken breast with sea salt, pepper, and a splash of olive oil.
Step 3:Cook in a preheated hot non-stick pan for 3-4 minutes per side.
Step 4:Add the sweet potato to steam and tenderize alongside the protein.
Step 5:Drizzle the smoky chipotle & lime dressing over the dish right before plating.
Step 6:Garnish with fresh herbs and serve clean and vibrant.

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