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Healthy 5-Ingredient Smoky Chipotle & Lime Chicken Breast with Zucchini

A delicious, easy-to-make dinner featuring tender chicken breast and crisp zucchini that you roast with smoky spices and finish with a zesty squeeze of lime. Perfect for quick weeknights.

Prep: 7 mins
Cook: 10 mins
Serves: 4
Serving Size:
125
Calories
8g
Protein
14g
Carbs
4g
Fat
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Ingredients

ProteinsChicken Breast (1 lb, sliced)
1 lb, sliced
ProduceZucchini
2 medium, sliced into half-moons
ProduceCremini Mushrooms
8 oz, sliced
ProduceFresh Thyme or Rosemary
1 tbsp, fresh
Spices & SaucesSmoked Paprika & Cumin
1 tbsp combined
Spices & SaucesOlive Oil
2 tbsp
Spices & SaucesChili Powder
1 tsp
Pantry & GrainsQuinoa
2 cups fluffy cooked

Step-by-Step Instructions

Step 1:Rinse and prep produce: roughly chop zucchini and mince aromatics.
Step 2:Lightly season the chicken breast with sea salt, pepper, and a splash of olive oil.
Step 3:Cook in a preheated hot non-stick pan for 3-4 minutes per side.
Step 4:Add the zucchini to steam and tenderize alongside the protein.
Step 5:Drizzle the smoky chipotle & lime dressing over the dish right before plating.
Step 6:Garnish with fresh herbs and serve clean and vibrant.

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