Healthy & FreshEasy

Golden Garlic Butter Herb Chicken Breast (Hearty Nourish Bowl)

Name: Golden Garlic Butter Herb Chicken Breast (Hearty Nourish Bowl)
Prep time: 12 min
Cook time: 15 min
Yield: 2 servings
Ingredients: 1 lb, diced Chicken Breast; 8 oz trimmed French Haricots Verts (Green Beans); 6 oz caps sliced Shiitake Mushrooms; 3 cloves Fresh Minced Garlic; 3 tbsp European Salted Butter; 1 tsp Tuscan Italian Herb Blend; 1 tbsp Cold-Pressed Extra Virgin Olive Oil

A gourmet, easy-to-make meal featuring tender chicken breast and crisp french haricots verts (green beans) that you sauté in rich bubbling garlic herb butter until caramelized and mouth-watering. Ready in just 15 mins.

Prep: 12 mins

Cook: 15 mins

Serves: 2

Serving Size:

215

Calories

17g

Protein

13g

Carbs

10g

Fat

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Ingredients

ProteinsChicken Breast

1 lb, diced

ProduceFrench Haricots Verts (Green Beans)

8 oz trimmed

ProduceShiitake Mushrooms

6 oz caps sliced

ProduceFresh Minced Garlic

3 cloves

DairyEuropean Salted Butter

3 tbsp

Spices & SaucesTuscan Italian Herb Blend

1 tsp

Spices & SaucesCold-Pressed Extra Virgin Olive Oil

1 tbsp

Step-by-Step Instructions

Step 1:Cook or warm your favorite grain base (brown rice, quinoa, or fluffy cauliflower rice) and divide between wide serving bowls.

Step 2:In a medium skillet, cook the chicken breast seasoned with salt, pepper, and aromatics until tender and cooked through.

Step 3:Lightly steam or sauté the french haricots verts (green beans), shiitake mushrooms, fresh minced garlic until crisp-tender to preserve bright color and micronutrients.

Step 4:Arrange the protein and colorful veggies in sections across your bowl base.

Step 5:Drizzle the golden garlic butter herb dressing (European Salted Butter, Tuscan Italian Herb Blend, Cold-Pressed Extra Virgin Olive Oil) over the top and enjoy!

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