Healthy & FreshEasy

Creamy Tuscan Parmesan & Sun-Dried Tomato Chicken Breast (Hearty Nourish Bowl)

A gourmet, easy-to-make meal featuring tender chicken breast and crisp golden cauliflower that you simmer in a velvety garlic Parmesan cream sauce that clings to every bite. Ready in just 15 mins.

Prep: 12 mins
Cook: 15 mins
Serves: 2
Serving Size:
320
Calories
22g
Protein
28g
Carbs
14g
Fat
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Ingredients

ProteinsChicken Breast
1 lb, diced
ProduceGolden Cauliflower
1 head cut small
ProduceFresh Garlic
4 minced cloves
ProduceLemon Zest
1 tbsp zest
DairyHeavy Cream or Coconut Cream
1/2 cup
DairyAged Parmigiano-Reggiano
1/3 cup grated
Pantry & GrainsOil-Packed Sun-Dried Tomatoes
3 tbsp chopped

Step-by-Step Instructions

Step 1:Cook or warm your favorite grain base (brown rice, quinoa, or fluffy cauliflower rice) and divide between wide serving bowls.
Step 2:In a medium skillet, cook the chicken breast seasoned with salt, pepper, and aromatics until tender and cooked through.
Step 3:Lightly steam or sauté the golden cauliflower, fresh garlic, lemon zest until crisp-tender to preserve bright color and micronutrients.
Step 4:Arrange the protein and colorful veggies in sections across your bowl base.
Step 5:Drizzle the creamy tuscan parmesan & sun-dried tomato dressing (Heavy Cream or Coconut Cream, Aged Parmigiano-Reggiano, Oil-Packed Sun-Dried Tomatoes) over the top and enjoy!

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