DinnerEasy

Lemon Garlic Butter Shrimp & Rice

Name: Lemon Garlic Butter Shrimp & Rice
Prep time: 10 min
Cook time: 15 min
Yield: 4 servings
Ingredients: 1 lb Raw Shrimp (peeled); 3 cloves Garlic (minced); 2 tbsp Butter; 1 whole Fresh Lemon; 2 cups cooked Jasmine or White Rice

Quick, easy, and satisfying lemon garlic butter shrimp & rice prepared with simple fresh ingredients.

Prep: 10 mins

Cook: 15 mins

Serves: 4

Serving Size:

128

Calories

Protein

12g

Carbs

Fat

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Ingredients

ProteinsRaw Shrimp (peeled)

1 lb

ProduceGarlic (minced)

3 cloves

DairyButter

2 tbsp

ProduceFresh Lemon

1 whole

Pantry & GrainsJasmine or White Rice

2 cups cooked

Step-by-Step Instructions

Step 1:Prepare all ingredients: chop produce and measure out seasonings.

Step 2:Heat skillet, pot, or preheat oven as required for lemon garlic butter shrimp & rice.

Step 3:Cook according to step-by-step method ensuring ingredients brown evenly and flavors meld.

Step 4:Season to taste with salt and black pepper.

Step 5:Serve hot and fresh immediately.

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