BreakfastEasy

Sausage Egg & Cheese English Muffins

Quick, easy, and satisfying sausage egg & cheese english muffins prepared with simple fresh ingredients.

Prep: 10 mins
Cook: 15 mins
Serves: 4
Serving Size:
163
Calories
15g
Protein
9g
Carbs
8g
Fat
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Ingredients

ProteinsItalian or Smoked Sausage
1 lb
ProteinsEggs
3 large
DairyCheddar or Mozzarella
1 cup
Pantry & GrainsBread slices
2-4 slices

Step-by-Step Instructions

Step 1:Prepare all ingredients: chop produce and measure out seasonings.
Step 2:Heat skillet, pot, or preheat oven as required for sausage egg & cheese english muffins.
Step 3:Cook according to step-by-step method ensuring ingredients brown evenly and flavors meld.
Step 4:Season to taste with salt and black pepper.
Step 5:Serve hot and fresh immediately.

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