BreakfastEasy

Burst Tomato & Whipped Ricotta Toast

Name: Burst Tomato & Whipped Ricotta Toast
Prep time: 10 min
Cook time: 15 min
Yield: 4 servings
Ingredients: 2-4 slices Bread slices; 2 medium Tomatoes (diced); 1 cup Cheddar or Mozzarella; 3 cloves Garlic (minced); 2 tbsp Olive Oil

Quick, easy, and satisfying burst tomato & whipped ricotta toast prepared with simple fresh ingredients.

Prep: 10 mins

Cook: 15 mins

Serves: 4

Serving Size:

115

Calories

Protein

19g

Carbs

Fat

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Ingredients

Pantry & GrainsBread slices

2-4 slices

ProduceTomatoes (diced)

2 medium

DairyCheddar or Mozzarella

1 cup

ProduceGarlic (minced)

3 cloves

Pantry & GrainsOlive Oil

2 tbsp

Step-by-Step Instructions

Step 1:Prepare all ingredients: chop produce and measure out seasonings.

Step 2:Heat skillet, pot, or preheat oven as required for burst tomato & whipped ricotta toast.

Step 3:Cook according to step-by-step method ensuring ingredients brown evenly and flavors meld.

Step 4:Season to taste with salt and black pepper.

Step 5:Serve hot and fresh immediately.

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