BreakfastEasy

Classic French Herb Rolled Omelette

Name: Classic French Herb Rolled Omelette
Prep time: 10 min
Cook time: 15 min
Yield: 4 servings
Ingredients: 3 large Eggs; 2 tbsp Butter; 1 cup Cheddar or Mozzarella; 2 tbsp Fresh Parsley

Quick, easy, and satisfying classic french herb rolled omelette prepared with simple fresh ingredients.

Prep: 10 mins

Cook: 15 mins

Serves: 4

Serving Size:

108

Calories

10g

Protein

Carbs

Fat

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Ingredients

ProteinsEggs

3 large

DairyButter

2 tbsp

DairyCheddar or Mozzarella

1 cup

ProduceFresh Parsley

2 tbsp

Step-by-Step Instructions

Step 1:Prepare all ingredients: chop produce and measure out seasonings.

Step 2:Heat skillet, pot, or preheat oven as required for classic french herb rolled omelette.

Step 3:Cook according to step-by-step method ensuring ingredients brown evenly and flavors meld.

Step 4:Season to taste with salt and black pepper.

Step 5:Serve hot and fresh immediately.

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