Snacks & Quick BitesEasy

Warm Creamy Spinach Artichoke Dip

Name: Warm Creamy Spinach Artichoke Dip
Prep time: 10 min
Cook time: 15 min
Yield: 4 servings
Ingredients: 2 cups Fresh Baby Spinach; 4 oz Cream Cheese; 1/3 cup Parmesan cheese; 3 cloves Garlic (minced); 1 bag Tortilla Chips

Quick, easy, and satisfying warm creamy spinach artichoke dip prepared with simple fresh ingredients.

Prep: 10 mins

Cook: 15 mins

Serves: 4

Serving Size:

103

Calories

Protein

13g

Carbs

Fat

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Ingredients

ProduceFresh Baby Spinach

2 cups

DairyCream Cheese

4 oz

DairyParmesan cheese

1/3 cup

ProduceGarlic (minced)

3 cloves

Pantry & GrainsTortilla Chips

1 bag

Step-by-Step Instructions

Step 1:Prepare all ingredients: chop produce and measure out seasonings.

Step 2:Heat skillet, pot, or preheat oven as required for warm creamy spinach artichoke dip.

Step 3:Cook according to step-by-step method ensuring ingredients brown evenly and flavors meld.

Step 4:Season to taste with salt and black pepper.

Step 5:Serve hot and fresh immediately.

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