DinnerEasy

Honey Sriracha Glazed Meatballs

Name: Honey Sriracha Glazed Meatballs
Prep time: 5 min
Cook time: 15 min
Yield: 4 servings
Ingredients: 1 bag (16 oz) Meatballs (beef or turkey, cooked); 1/3 cup Honey; 3 tbsp Sriracha hot sauce; 2 tbsp Soy sauce; 2 cloves Garlic (minced); 1 tsp Sesame seeds

Juicy meatballs tossed in a spicy-sweet honey sriracha glaze with sesame seeds.

Prep: 5 mins

Cook: 15 mins

Serves: 4

Serving Size:

110

Calories

Protein

11g

Carbs

Fat

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Ingredients

ProteinsMeatballs (beef or turkey, cooked)

1 bag (16 oz)

Pantry & GrainsHoney

1/3 cup

Spices & SaucesSriracha hot sauce

3 tbsp

Spices & SaucesSoy sauce

2 tbsp

ProduceGarlic (minced)

2 cloves

Spices & SaucesSesame seeds

1 tsp

Step-by-Step Instructions

Step 1:Whisk honey, sriracha, soy sauce, and minced garlic in a saucepan.

Step 2:Simmer sauce over medium-low heat for 3 minutes until bubbling and glossy.

Step 3:Add meatballs to the sauce, tossing until thoroughly coated and heated through.

Step 4:Sprinkle with sesame seeds and serve over jasmine rice or as an appetizer.

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