Snacks & Quick BitesSuper Easy

Classic BLT with Garlic Herb Mayo

Name: Classic BLT with Garlic Herb Mayo
Prep time: 5 min
Cook time: 5 min
Yield: 2 servings
Ingredients: 6 slices Bacon; 4 slices Sourdough bread; 1 large Ripe tomato (thickly sliced); 4 leaves Romaine lettuce; 3 tbsp Mayonnaise; 1/2 tsp each Garlic powder & black pepper

Crispy thick-cut bacon, juicy ripe tomatoes, and crisp romaine on toasted rustic sourdough with garlic aioli.

Prep: 5 mins

Cook: 5 mins

Serves: 2

Serving Size:

225

Calories

16g

Protein

23g

Carbs

Fat

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Ingredients

ProteinsBacon

6 slices

Pantry & GrainsSourdough bread

4 slices

ProduceRipe tomato (thickly sliced)

1 large

ProduceRomaine lettuce

4 leaves

Spices & SaucesMayonnaise

3 tbsp

Spices & SaucesGarlic powder & black pepper

1/2 tsp each

Step-by-Step Instructions

Step 1:Fry bacon in skillet until crispy; drain on paper towels.

Step 2:Toast bread slices until golden brown.

Step 3:Mix mayonnaise with garlic powder and black pepper.

Step 4:Spread garlic mayo on toast, layer with lettuce, juicy salted tomato slices, and bacon.

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